niman Posted January 28, 2017 Report Posted January 28, 2017 Andrew G. Seguya@Andrewseguya Follow More Ministry of Agriculture reports that strain H5N8 identified in Uganda is mild with little effect in humans
niman Posted January 30, 2017 Author Report Posted January 30, 2017 Uganda MoH confirms H5 is H5N8 https://twitter.com/MinofHealthUG
niman Posted January 30, 2017 Author Report Posted January 30, 2017 PRESS RELEASE: Update on Avian Influenza. MAAIF, PHEOC, Diana Atwine and 7 others
niman Posted January 30, 2017 Author Report Posted January 30, 2017 Bird Flu: Strain found in Uganda is less lethal By Gerald Tenywa Added 30th January 2017 06:16 PM 0 Google +0 0 0 Print AAA Fill in your Name and Email Address to receive a Free Newsletter Slaughtering sick birds is one of the main ways how the bird flu passed from the birds to the human population The strain of Avian Influenza that is behind the massive death of wild migratory birds along the shores of Lake Victoria is not as lethal as earlier thought. According to Dr. Anthony Mbonye, Director Health Service (Clinical and Community Health), the strain of Avian Influenza also known as bird flu is H5N8 and not H5N1. Mbonye stated that the Ministry of Health and the Ministry of Agriculture, Animal Industry and Fisheries had earlier confirmed the outbreak of bird flu and previously stated that it was H5N1. “Laboratory results from the Uganda Virus Institute confirmed presence of H5N8 of Avian Influenza in all the samples collected, both domestic and wild migratory birds from Lutembe shores in Wakiso, and Bukakata in Masaka districts,” stated Mbonye. He added, “The H5N8 is a sub-type of Influenza A (called bird flu virus). H5N8 is considered as less pathogenic sub types for humans and no human cases have been confirmed in the past.” Mbonye warned the public to be alert and to report any likely transmission from wild birds to humans. He warned against handling dead birds or slaughtering sick birds pointing out that is one of the main ways how the bird flu caught pass from the birds to the human population. The virus, according to Mbonye’s statement does not survive at high temperatures and that poultry products should be thoroughly cooked. He also advised that if anybody gets a fever after slaughtering birds should report to health unit for further management of the condition. Any sudden death of birds whether wild or domestic and suspicious signs among human beings should be reported to the district veterinary Officer and district health Officer and the village health team. Other signs are lack of coordination, discoloration of wattles, combs and legs, soft shelled eggs, lack of appetite, diarrhoea, swelling of the head and eyelids, according to Mbonye’s statement. As a team of experts works tirelessly to contain the disease, according to Mbonye, the farmers as well as tourists should stay calm. He also appealed to the public to report any suspected cases to the nearest health facility. Three weeks ago, Christopher Kibazanga, the State Minister for Agriculture confirmed the outbreak of Avian Influenza in Uganda. He said migratory birds; the white winged black terns which migrate from Europe to escape winter could have come with the disease. What is it? Bird flu, is a contagious disease caused by a virus related to human influenza. Some strains of the disease have been passed to humans but this is very rare, and usually only occurs after very close contact with infected birds. While all bird species susceptible, domestic poultry are vulnerable to infection. Outbreaks can turn into epidemics among bird populations in short time. Symptoms According to Dr. Mbonye, the Director Health Service (Clinical and Community Health) said the disease has similar symptoms with the common flu and has an incubation period of three to four days and is accompanied by sneezing as well as coughing, high temperature, chest pain, difficulty in breathing, muscle aches but it does not spread through air. The keepers of birds should watch out for symptoms such as swollen head, discoloration of the neck, throat and loss of appetite. Respiratory distress, diarrhoea and when birds lay fewer eggs, according a statement from the Ministry of Health. - See more at: http://www.newvision.co.ug/new_vision/news/1445191/bird-flu-strain-uganda-lethal#sthash.kvyooEo8.dpuf
niman Posted January 30, 2017 Author Report Posted January 30, 2017 Highly pathogenic influenza A viruses (infection with) (non-poultry including wild birds), Uganda Information received on 27/01/2017 from Dr Nicholas Kauta, Director Animal Resources, Department of Livestock Health Health and Entomology , Ministry of Agriculture, Animal Industry and Fisheries, Entebbe, Uganda Summary Report type Follow-up report No. 1 Date of start of the event 02/01/2017 Date of confirmation of the event 14/01/2017 Report date 27/01/2017 Date submitted to OIE 27/01/2017 Reason for notification First occurrence of a listed disease in the country Causal agent Highly pathogenic influenza A virus Serotype H5N8 Nature of diagnosis Laboratory (advanced) This event pertains to a defined zone within the country Related reports Immediate notification (15/01/2017) Follow-up report No. 1 (27/01/2017) Outbreaks There are no new outbreaks in this report Epidemiology Source of the outbreak(s) or origin of infection Unknown or inconclusive Epidemiological comments Avian influenza (H5N8 strain) was detected and reported for the first time on 15 January 2017 in migratory birds, white-winged terns (Chlidonias leucopterus) at Lutembe beach, Kajjansi town council (Wakiso district) and in Kachanga village, Bukakata sub-county (Masaka district). An unconfirmed number of migratory birds have since then been reported to have died in Lutembe and Ddewe landing sites around Lake Victoria shores. In addition, white-winged terns, domestic ducks and chickens have been reported dead in different places in Bukakata (Masaka district) and Kalangala district. The Ministry of Agriculture, Animal Industry and Fisheries has informed the public that the risk to public health from the event is very low. All poultry farmers have been advised to take biosecurity and biosafety measures to control the outbreaks. In addition, the Ministry of Agriculture, Animal Industry and Fisheries has embarked on sensitizing, educating and training the high risk communities on the safety measures for limiting and controlling the outbreaks and a 3km (1.8 mile) quarantine/protection zone and 10 km (6.2 miles) surveillance zones have been put in place to prevent the spread of disease. A multi-spectral one health/eco health approach has been put in place to undertake investigations. Control measures Measures applied Disinfection / Disinfestation Quarantine Surveillance outside containment and/or protection zone Surveillance within containment and/or protection zone Vaccination permitted (if a vaccine exists) No treatment of affected animals Measures to be applied No other measures Diagnostic test results Laboratory name and type Species Test Test date Result National Animal Disease Diagnostic and Epidemiology Center (National laboratory) White-winged Tern reverse transcription - polymerase chain reaction (RT-PCR) 25/01/2017 Positive Future Reporting The event is continuing. Weekly follow-up reports will be submitted. http://www.oie.int/wahis_2/public/wahid.php/Reviewreport/Review?page_refer=MapFullEventReport&reportid=22483
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