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niman

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  1. Newsroom County & Flock # Date Confirmed Positive Number of Poultry Type of Operation Johnston 01 3/29/2022 32,134 Commercial Turkey Johnston 02 4/02/2022 9,546 Commercial Turkey Johnston 03 4/02/2022 18,888 Commercial Turkey Wayne 01 4/02/2022 16,924 Commercial Turkey Wayne 02 Pending NVSL 14,175 Commercial Turkey Wayne 03 Pending NVSL 216,049 Commercial Broilers Wayne 04 Pending NVSL 65,601 Commercial Broilers https://ncagr.gov/avianflu/newsroom.htm
  2. Newsroom County & Flock # Date Confirmed Positive Number of Poultry Type of Operation Johnston 01 3/29/2022 32,134 Commercial Turkey Johnston 02 4/02/2022 9,546 Commercial Turkey Johnston 03 4/02/2022 18,888 Commercial Turkey Wayne 01 4/02/2022 16,924 Commercial Turkey Wayne 02 Pending NVSL 14,175 Commercial Turkey Wayne 03 Pending NVSL 216,049 Commercial Broilers Wayne 04 Pending NVSL 65,601 Commercial Broilers https://ncagr.gov/avianflu/newsroom.htm
  3. Newsroom County & Flock # Date Confirmed Positive Number of Poultry Type of Operation Johnston 01 3/29/2022 32,134 Commercial Turkey Johnston 02 4/02/2022 9,546 Commercial Turkey Johnston 03 4/02/2022 18,888 Commercial Turkey Wayne 01 4/02/2022 16,924 Commercial Turkey Wayne 02 Pending NVSL 14,175 Commercial Turkey Wayne 03 Pending NVSL 216,049 Commercial Broilers Wayne 04 Pending NVSL 65,601 Commercial Broilers https://ncagr.gov/avianflu/newsroom.htm
  4. FOR IMMEDIATE RELEASE TUESDAY, APRIL 5, 2022 CONTACT: Heather Overton, assistant director NCDA&CS Public Affairs Division 919-707-3006 Poultry shows and public sales suspended until further notice due to High Path Avian Influenza Poultry owners urged to keep birds indoors and report sick birds RALEIGH – State Veterinarian Mike Martin announced today that all North Carolina poultry shows, and public sales will be suspended due to the threat of highly pathogenic avian influenza. This includes all exhibitions, farm tours, shows, sales, flea markets, auction markets, swaps and meets pertaining to poultry and feathered fowl in North Carolina. These activities are suspended until further notice. “This suspension is due to the continued spread of HPAI that has affected commercial and backyard flocks in numerous states, including North Carolina,” said Martin. “We do not make this decision lightly. HPAI is a serious threat to our poultry industry and this is a precaution to help limit the introduction of the virus to backyard and commercial flocks.” North Carolina joins several other states, including Georgia, that have also cancelled or altered poultry events due to HPAI. Poultry owners across the state need to practice strict biosecurity. This includes keeping flocks indoors without access to outside and reporting sick birds to your local veterinarian, the N.C. Department of Agriculture and Consumer Services Veterinary Division, 919-707-3250, or the N.C. Veterinary Diagnostic Laboratory System 919-733-3986. The warning signs of HPAI include: Reduced energy, decreased appetite, and/or decreased activity Lower egg production and/or soft-shelled or misshapen eggs Swelling of the head, eyelids, comb and wattles Purple discoloration of the wattles, comb and legs Difficulty breathing, runny nares (nose), and/or sneezing Twisting of the head and neck, stumbling, falling down, tremors and/or circling Greenish diarrhea Since March 29, HPAI has been detected at seven commercial poultry facilities in Johnston and Wayne counties. More than 90,000 turkeys and more than 280,000 broilers have been depopulated and composted on-site to prevent further spread of the virus. Additional updates to the current HPAI outbreak will be posted to www.ncagr.gov/avianflu/newsroom.htm. This type of HPAI virus is considered a low risk to people according to the U.S. Centers for Disease Control. There are no cases to date of this strain of HPAI infecting a person. The virus is also not considered a food safety threat and infected birds do not enter the food supply. All properly cooked poultry products are safe to consume. More information about High Path Avian Influenza is online at www.ncagr.gov/avianflu. -hso,2- NCDA&CS Public Affairs Division, Andrea Ashby, Director Mailing Address:1001 Mail Service Center, Raleigh NC 27699-1001 Physical Address: 2 West Edenton Street, Raleigh NC 27601 Phone: (919) 707-3001; FAX: (919) 733-5047 https://ncagr.gov/paffairs/release/2022/PoultryShowsandpublicsalessuspendeduntilfurthernoticeduetoHPAI.htm
  5. FOR IMMEDIATE RELEASE TUESDAY, APRIL 5, 2022 CONTACT: Heather Overton, assistant director NCDA&CS Public Affairs Division 919-707-3006 Poultry shows and public sales suspended until further notice due to High Path Avian Influenza Poultry owners urged to keep birds indoors and report sick birds RALEIGH – State Veterinarian Mike Martin announced today that all North Carolina poultry shows, and public sales will be suspended due to the threat of highly pathogenic avian influenza. This includes all exhibitions, farm tours, shows, sales, flea markets, auction markets, swaps and meets pertaining to poultry and feathered fowl in North Carolina. These activities are suspended until further notice. “This suspension is due to the continued spread of HPAI that has affected commercial and backyard flocks in numerous states, including North Carolina,” said Martin. “We do not make this decision lightly. HPAI is a serious threat to our poultry industry and this is a precaution to help limit the introduction of the virus to backyard and commercial flocks.” North Carolina joins several other states, including Georgia, that have also cancelled or altered poultry events due to HPAI. Poultry owners across the state need to practice strict biosecurity. This includes keeping flocks indoors without access to outside and reporting sick birds to your local veterinarian, the N.C. Department of Agriculture and Consumer Services Veterinary Division, 919-707-3250, or the N.C. Veterinary Diagnostic Laboratory System 919-733-3986. The warning signs of HPAI include: Reduced energy, decreased appetite, and/or decreased activity Lower egg production and/or soft-shelled or misshapen eggs Swelling of the head, eyelids, comb and wattles Purple discoloration of the wattles, comb and legs Difficulty breathing, runny nares (nose), and/or sneezing Twisting of the head and neck, stumbling, falling down, tremors and/or circling Greenish diarrhea Since March 29, HPAI has been detected at seven commercial poultry facilities in Johnston and Wayne counties. More than 90,000 turkeys and more than 280,000 broilers have been depopulated and composted on-site to prevent further spread of the virus. Additional updates to the current HPAI outbreak will be posted to www.ncagr.gov/avianflu/newsroom.htm. This type of HPAI virus is considered a low risk to people according to the U.S. Centers for Disease Control. There are no cases to date of this strain of HPAI infecting a person. The virus is also not considered a food safety threat and infected birds do not enter the food supply. All properly cooked poultry products are safe to consume. More information about High Path Avian Influenza is online at www.ncagr.gov/avianflu. -hso,2- NCDA&CS Public Affairs Division, Andrea Ashby, Director Mailing Address:1001 Mail Service Center, Raleigh NC 27699-1001 Physical Address: 2 West Edenton Street, Raleigh NC 27601 Phone: (919) 707-3001; FAX: (919) 733-5047 https://ncagr.gov/paffairs/release/2022/PoultryShowsandpublicsalessuspendeduntilfurthernoticeduetoHPAI.htm
  6. FOR IMMEDIATE RELEASE TUESDAY, APRIL 5, 2022 CONTACT: Heather Overton, assistant director NCDA&CS Public Affairs Division 919-707-3006 Poultry shows and public sales suspended until further notice due to High Path Avian Influenza Poultry owners urged to keep birds indoors and report sick birds RALEIGH – State Veterinarian Mike Martin announced today that all North Carolina poultry shows, and public sales will be suspended due to the threat of highly pathogenic avian influenza. This includes all exhibitions, farm tours, shows, sales, flea markets, auction markets, swaps and meets pertaining to poultry and feathered fowl in North Carolina. These activities are suspended until further notice. “This suspension is due to the continued spread of HPAI that has affected commercial and backyard flocks in numerous states, including North Carolina,” said Martin. “We do not make this decision lightly. HPAI is a serious threat to our poultry industry and this is a precaution to help limit the introduction of the virus to backyard and commercial flocks.” North Carolina joins several other states, including Georgia, that have also cancelled or altered poultry events due to HPAI. Poultry owners across the state need to practice strict biosecurity. This includes keeping flocks indoors without access to outside and reporting sick birds to your local veterinarian, the N.C. Department of Agriculture and Consumer Services Veterinary Division, 919-707-3250, or the N.C. Veterinary Diagnostic Laboratory System 919-733-3986. The warning signs of HPAI include: Reduced energy, decreased appetite, and/or decreased activity Lower egg production and/or soft-shelled or misshapen eggs Swelling of the head, eyelids, comb and wattles Purple discoloration of the wattles, comb and legs Difficulty breathing, runny nares (nose), and/or sneezing Twisting of the head and neck, stumbling, falling down, tremors and/or circling Greenish diarrhea Since March 29, HPAI has been detected at seven commercial poultry facilities in Johnston and Wayne counties. More than 90,000 turkeys and more than 280,000 broilers have been depopulated and composted on-site to prevent further spread of the virus. Additional updates to the current HPAI outbreak will be posted to www.ncagr.gov/avianflu/newsroom.htm. This type of HPAI virus is considered a low risk to people according to the U.S. Centers for Disease Control. There are no cases to date of this strain of HPAI infecting a person. The virus is also not considered a food safety threat and infected birds do not enter the food supply. All properly cooked poultry products are safe to consume. More information about High Path Avian Influenza is online at www.ncagr.gov/avianflu. -hso,2- NCDA&CS Public Affairs Division, Andrea Ashby, Director Mailing Address:1001 Mail Service Center, Raleigh NC 27699-1001 Physical Address: 2 West Edenton Street, Raleigh NC 27601 Phone: (919) 707-3001; FAX: (919) 733-5047 https://ncagr.gov/paffairs/release/2022/PoultryShowsandpublicsalessuspendeduntilfurthernoticeduetoHPAI.htm
  7. FOR IMMEDIATE RELEASE TUESDAY, APRIL 5, 2022 CONTACT: Heather Overton, assistant director NCDA&CS Public Affairs Division 919-707-3006 Poultry shows and public sales suspended until further notice due to High Path Avian Influenza Poultry owners urged to keep birds indoors and report sick birds RALEIGH – State Veterinarian Mike Martin announced today that all North Carolina poultry shows, and public sales will be suspended due to the threat of highly pathogenic avian influenza. This includes all exhibitions, farm tours, shows, sales, flea markets, auction markets, swaps and meets pertaining to poultry and feathered fowl in North Carolina. These activities are suspended until further notice. “This suspension is due to the continued spread of HPAI that has affected commercial and backyard flocks in numerous states, including North Carolina,” said Martin. “We do not make this decision lightly. HPAI is a serious threat to our poultry industry and this is a precaution to help limit the introduction of the virus to backyard and commercial flocks.” North Carolina joins several other states, including Georgia, that have also cancelled or altered poultry events due to HPAI. Poultry owners across the state need to practice strict biosecurity. This includes keeping flocks indoors without access to outside and reporting sick birds to your local veterinarian, the N.C. Department of Agriculture and Consumer Services Veterinary Division, 919-707-3250, or the N.C. Veterinary Diagnostic Laboratory System 919-733-3986. The warning signs of HPAI include: Reduced energy, decreased appetite, and/or decreased activity Lower egg production and/or soft-shelled or misshapen eggs Swelling of the head, eyelids, comb and wattles Purple discoloration of the wattles, comb and legs Difficulty breathing, runny nares (nose), and/or sneezing Twisting of the head and neck, stumbling, falling down, tremors and/or circling Greenish diarrhea Since March 29, HPAI has been detected at seven commercial poultry facilities in Johnston and Wayne counties. More than 90,000 turkeys and more than 280,000 broilers have been depopulated and composted on-site to prevent further spread of the virus. Additional updates to the current HPAI outbreak will be posted to www.ncagr.gov/avianflu/newsroom.htm. This type of HPAI virus is considered a low risk to people according to the U.S. Centers for Disease Control. There are no cases to date of this strain of HPAI infecting a person. The virus is also not considered a food safety threat and infected birds do not enter the food supply. All properly cooked poultry products are safe to consume. More information about High Path Avian Influenza is online at www.ncagr.gov/avianflu. -hso,2- NCDA&CS Public Affairs Division, Andrea Ashby, Director Mailing Address:1001 Mail Service Center, Raleigh NC 27699-1001 Physical Address: 2 West Edenton Street, Raleigh NC 27601 Phone: (919) 707-3001; FAX: (919) 733-5047 https://ncagr.gov/paffairs/release/2022/PoultryShowsandpublicsalessuspendeduntilfurthernoticeduetoHPAI.htm
  8. FOR IMMEDIATE RELEASE TUESDAY, APRIL 5, 2022 CONTACT: Heather Overton, assistant director NCDA&CS Public Affairs Division 919-707-3006 Poultry shows and public sales suspended until further notice due to High Path Avian Influenza Poultry owners urged to keep birds indoors and report sick birds RALEIGH – State Veterinarian Mike Martin announced today that all North Carolina poultry shows, and public sales will be suspended due to the threat of highly pathogenic avian influenza. This includes all exhibitions, farm tours, shows, sales, flea markets, auction markets, swaps and meets pertaining to poultry and feathered fowl in North Carolina. These activities are suspended until further notice. “This suspension is due to the continued spread of HPAI that has affected commercial and backyard flocks in numerous states, including North Carolina,” said Martin. “We do not make this decision lightly. HPAI is a serious threat to our poultry industry and this is a precaution to help limit the introduction of the virus to backyard and commercial flocks.” North Carolina joins several other states, including Georgia, that have also cancelled or altered poultry events due to HPAI. Poultry owners across the state need to practice strict biosecurity. This includes keeping flocks indoors without access to outside and reporting sick birds to your local veterinarian, the N.C. Department of Agriculture and Consumer Services Veterinary Division, 919-707-3250, or the N.C. Veterinary Diagnostic Laboratory System 919-733-3986. The warning signs of HPAI include: Reduced energy, decreased appetite, and/or decreased activity Lower egg production and/or soft-shelled or misshapen eggs Swelling of the head, eyelids, comb and wattles Purple discoloration of the wattles, comb and legs Difficulty breathing, runny nares (nose), and/or sneezing Twisting of the head and neck, stumbling, falling down, tremors and/or circling Greenish diarrhea Since March 29, HPAI has been detected at seven commercial poultry facilities in Johnston and Wayne counties. More than 90,000 turkeys and more than 280,000 broilers have been depopulated and composted on-site to prevent further spread of the virus. Additional updates to the current HPAI outbreak will be posted to www.ncagr.gov/avianflu/newsroom.htm. This type of HPAI virus is considered a low risk to people according to the U.S. Centers for Disease Control. There are no cases to date of this strain of HPAI infecting a person. The virus is also not considered a food safety threat and infected birds do not enter the food supply. All properly cooked poultry products are safe to consume. More information about High Path Avian Influenza is online at www.ncagr.gov/avianflu. -hso,2- NCDA&CS Public Affairs Division, Andrea Ashby, Director Mailing Address:1001 Mail Service Center, Raleigh NC 27699-1001 Physical Address: 2 West Edenton Street, Raleigh NC 27601 Phone: (919) 707-3001; FAX: (919) 733-5047 https://ncagr.gov/paffairs/release/2022/PoultryShowsandpublicsalessuspendeduntilfurthernoticeduetoHPAI.htm
  9. FOR IMMEDIATE RELEASE TUESDAY, APRIL 5, 2022 CONTACT: Heather Overton, assistant director NCDA&CS Public Affairs Division 919-707-3006 Poultry shows and public sales suspended until further notice due to High Path Avian Influenza Poultry owners urged to keep birds indoors and report sick birds RALEIGH – State Veterinarian Mike Martin announced today that all North Carolina poultry shows, and public sales will be suspended due to the threat of highly pathogenic avian influenza. This includes all exhibitions, farm tours, shows, sales, flea markets, auction markets, swaps and meets pertaining to poultry and feathered fowl in North Carolina. These activities are suspended until further notice. “This suspension is due to the continued spread of HPAI that has affected commercial and backyard flocks in numerous states, including North Carolina,” said Martin. “We do not make this decision lightly. HPAI is a serious threat to our poultry industry and this is a precaution to help limit the introduction of the virus to backyard and commercial flocks.” North Carolina joins several other states, including Georgia, that have also cancelled or altered poultry events due to HPAI. Poultry owners across the state need to practice strict biosecurity. This includes keeping flocks indoors without access to outside and reporting sick birds to your local veterinarian, the N.C. Department of Agriculture and Consumer Services Veterinary Division, 919-707-3250, or the N.C. Veterinary Diagnostic Laboratory System 919-733-3986. The warning signs of HPAI include: Reduced energy, decreased appetite, and/or decreased activity Lower egg production and/or soft-shelled or misshapen eggs Swelling of the head, eyelids, comb and wattles Purple discoloration of the wattles, comb and legs Difficulty breathing, runny nares (nose), and/or sneezing Twisting of the head and neck, stumbling, falling down, tremors and/or circling Greenish diarrhea Since March 29, HPAI has been detected at seven commercial poultry facilities in Johnston and Wayne counties. More than 90,000 turkeys and more than 280,000 broilers have been depopulated and composted on-site to prevent further spread of the virus. Additional updates to the current HPAI outbreak will be posted to www.ncagr.gov/avianflu/newsroom.htm. This type of HPAI virus is considered a low risk to people according to the U.S. Centers for Disease Control. There are no cases to date of this strain of HPAI infecting a person. The virus is also not considered a food safety threat and infected birds do not enter the food supply. All properly cooked poultry products are safe to consume. More information about High Path Avian Influenza is online at www.ncagr.gov/avianflu. -hso,2- NCDA&CS Public Affairs Division, Andrea Ashby, Director Mailing Address:1001 Mail Service Center, Raleigh NC 27699-1001 Physical Address: 2 West Edenton Street, Raleigh NC 27601 Phone: (919) 707-3001; FAX: (919) 733-5047 https://ncagr.gov/paffairs/release/2022/PoultryShowsandpublicsalessuspendeduntilfurthernoticeduetoHPAI.htm
  10. FOR IMMEDIATE RELEASE TUESDAY, APRIL 5, 2022 CONTACT: Heather Overton, assistant director NCDA&CS Public Affairs Division 919-707-3006 Poultry shows and public sales suspended until further notice due to High Path Avian Influenza Poultry owners urged to keep birds indoors and report sick birds RALEIGH – State Veterinarian Mike Martin announced today that all North Carolina poultry shows, and public sales will be suspended due to the threat of highly pathogenic avian influenza. This includes all exhibitions, farm tours, shows, sales, flea markets, auction markets, swaps and meets pertaining to poultry and feathered fowl in North Carolina. These activities are suspended until further notice. “This suspension is due to the continued spread of HPAI that has affected commercial and backyard flocks in numerous states, including North Carolina,” said Martin. “We do not make this decision lightly. HPAI is a serious threat to our poultry industry and this is a precaution to help limit the introduction of the virus to backyard and commercial flocks.” North Carolina joins several other states, including Georgia, that have also cancelled or altered poultry events due to HPAI. Poultry owners across the state need to practice strict biosecurity. This includes keeping flocks indoors without access to outside and reporting sick birds to your local veterinarian, the N.C. Department of Agriculture and Consumer Services Veterinary Division, 919-707-3250, or the N.C. Veterinary Diagnostic Laboratory System 919-733-3986. The warning signs of HPAI include: Reduced energy, decreased appetite, and/or decreased activity Lower egg production and/or soft-shelled or misshapen eggs Swelling of the head, eyelids, comb and wattles Purple discoloration of the wattles, comb and legs Difficulty breathing, runny nares (nose), and/or sneezing Twisting of the head and neck, stumbling, falling down, tremors and/or circling Greenish diarrhea Since March 29, HPAI has been detected at seven commercial poultry facilities in Johnston and Wayne counties. More than 90,000 turkeys and more than 280,000 broilers have been depopulated and composted on-site to prevent further spread of the virus. Additional updates to the current HPAI outbreak will be posted to www.ncagr.gov/avianflu/newsroom.htm. This type of HPAI virus is considered a low risk to people according to the U.S. Centers for Disease Control. There are no cases to date of this strain of HPAI infecting a person. The virus is also not considered a food safety threat and infected birds do not enter the food supply. All properly cooked poultry products are safe to consume. More information about High Path Avian Influenza is online at www.ncagr.gov/avianflu. -hso,2- NCDA&CS Public Affairs Division, Andrea Ashby, Director Mailing Address:1001 Mail Service Center, Raleigh NC 27699-1001 Physical Address: 2 West Edenton Street, Raleigh NC 27601 Phone: (919) 707-3001; FAX: (919) 733-5047 https://ncagr.gov/paffairs/release/2022/PoultryShowsandpublicsalessuspendeduntilfurthernoticeduetoHPAI.htm
  11. Iowa Hamilton Hamilton 02 Commercial Turkey Poult Supplier 16,200 map update https://www.google.com/maps/d/u/2/edit?mid=1E2wqF61M_F0pc9zOvoEs075hbeDW_Lot&ll=42.44427764915075%2C-93.7687041532021&z=11
  12. Iowa Department of Agriculture and Land Stewardship and USDA APHIS Confirm Additional Case of Highly Pathogenic Avian Influenza in Hamilton County, Iowa DES MOINES, Iowa (April 5, 2022) — The Iowa Department of Agriculture and Land Stewardship and the United States Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) have confirmed a positive case of highly pathogenic avian influenza (HPAI) in Hamilton County, Iowa. The virus was found in a commercial turkey flock. This is the second case confirmed in a commercial turkey flock in Hamilton County, Iowa. The first case was confirmed on March 28, 2022. Flock owners should prevent contact between their birds and wild birds and report sick birds or unusual deaths to state/federal officials. Biosecurity resources and best practices are available at iowaagriculture.gov/biosecurity. If producers suspect signs of HPAI in their flocks, they should contact their veterinarian immediately. Possible cases should also be reported to the Iowa Department of Agriculture and Land Stewardship at (515) 281-5305. According to the U.S. Centers for Disease Control and Prevention, the recent HPAI detections in birds do not present an immediate public health concern. No human cases of these avian influenza viruses have been detected in the United States. It remains safe to eat poultry products. As a reminder, the proper handling and cooking of poultry and eggs to an internal temperature of 165 ˚F kills bacteria and viruses. About HPAI HPAI is highly contagious, viral disease affecting bird populations. HPAI can travel in wild birds without those birds appearing sick, but is often fatal to domestic bird populations, including chickens and turkeys. The virus can spread through droppings or nasal discharge of an infected bird, which can contaminate dust and soil. Signs of HPAI include: • Sudden increase in bird deaths without any clinical signs • Lack of energy and appetite • Decrease in egg production • Soft- or thin-shelled or misshapen eggs • Swelling of the head, eyelids, comb, wattles, and hocks • Purple/blue discoloration of the wattles, comb, and legs • Gasping for air (difficulty breathing) • Coughing, sneezing, and/or nasal discharge (runny nose) • Stumbling or falling down • Diarrhea For updates on this developing situation, please visit https://iowaagriculture.gov/animal-industry-bureau/avian-influenza. For information on Governor’s disaster proclamations for HPAI, visit https://governor.iowa.gov/newsroom. Commercial and Backyard HPAI Detections in Iowa Date County Flock Type 3/1/22 Pottawattamie Backyard Mixed Species 3/6/22 Buena Vista Commercial Turkey 3/10/22 Taylor Commercial Layer Chickens 3/17/22 Buena Vista Commercial Layer Chickens 3/20/22 Warren Backyard Mixed Species 3/23/22 Buena Vista Commercial Turkey 3/25/22 Franklin Commercial Pullet Chickens 3/28/22 Hamilton Commercial Turkey 3/28/22 Guthrie Commercial Layer Chickens 3/29/22 Buena Vista Commercial Turkey 3/31/22 Osceola Commercial Layer Chickens 3/31/22 Cherokee Commercial Turkey 4/2/22 Sac Commercial Turkey 4/2/22 Humboldt Commercial Breeding Chickens 4/4/22 Hamilton Commercial Turkey ### About the Iowa Department of Agriculture and Land Stewardship Led by Secretary Mike Naig, the Department of Agriculture and Land Stewardship serves the rural and urban residents that call Iowa home. Through its 14 diverse bureaus, the Department ensures animal health, food safety and consumer protection. It also promotes conservation efforts to preserve our land and enhance water quality for the next generation. Learn more at iowaagriculture.gov. Media Contact: Chloe Carson Communications Director 515-326-1616 [email protected]
  13. The Iowa Department of Agriculture and Land Stewardship and the United States Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) have confirmed a positive case of highly pathogenic avian influenza (HPAI) in Hamilton County, Iowa. The virus was found in a commercial turkey flock. This is the second case confirmed in a commercial turkey flock in Hamilton County, Iowa. The first case was confirmed on March 28, 2022. https://iowaagriculture.gov/news/hpai-confirmed-hamilton-2
  14. Minnesota Morrison02 Commercial Turkey Meat Bird 34,000 4/4/22 https://www.bah.state.mn.us/hpai/
  15. Minnesota Kandiyohi04 Commercial Turkey Breeder Hen 20,450 4/4/22 https://www.bah.state.mn.us/hpai/
  16. map update https://www.google.com/maps/d/u/2/edit?mid=1E2wqF61M_F0pc9zOvoEs075hbeDW_Lot&ll=35.259131327598396%2C-78.26088384055521&z=13
  17. map update https://www.google.com/maps/d/u/2/edit?mid=1E2wqF61M_F0pc9zOvoEs075hbeDW_Lot&ll=35.26305599156977%2C-78.28131154441263&z=13
  18. 65,601 Broiler Chicken Farm Presumptive H5N1 HPAI Wayne04 County & Flock # Date Confirmed Positive Number of Poultry Type of Operation Johnston 01 3/29/2022 32,134 Commercial Turkey Johnston 02 4/02/2022 9,546 Commercial Turkey Johnston 03 4/02/2022 18,888 Commercial Turkey Wayne 01 4/02/2022 16,924 Commercial Turkey Wayne 02 Pending NVSL 14,175 Commercial Turkey Wayne 03 Pending NVSL 216,049 Commercial Broilers Wayne 04 Pending NVSL 65,601 Commercial Broilers https://ncagr.gov/avianflu/newsroom.htm
  19. 216,049 Broiler Chicken Farm Presumptive H5N1 HPAI Wayne03 County & Flock # Date Confirmed Positive Number of Poultry Type of Operation Johnston 01 3/29/2022 32,134 Commercial Turkey Johnston 02 4/02/2022 9,546 Commercial Turkey Johnston 03 4/02/2022 18,888 Commercial Turkey Wayne 01 4/02/2022 16,924 Commercial Turkey Wayne 02 Pending NVSL 14,175 Commercial Turkey Wayne 03 Pending NVSL 216,049 Commercial Broilers Wayne 04 Pending NVSL 65,601 Commercial Broilers https://ncagr.gov/avianflu/newsroom.htm
  20. Primary Control Zone 1 https://inspection.canada.ca/animal-health/terrestrial-animals/diseases/reportable/avian-influenza/detection-of-highly-pathogenic-avian-influenza-h5n/control-zones/eng/1648851134912/1648851359195
  21. map update https://www.google.com/maps/d/u/2/edit?mid=1E2wqF61M_F0pc9zOvoEs075hbeDW_Lot&ll=43.60506780752635%2C-80.44448384396847&z=13
  22. April 4, 2022 – Township of Centre Wellington, Ontario (poultry flock) https://inspection.canada.ca/animal-health/terrestrial-animals/diseases/reportable/avian-influenza/detection-of-highly-pathogenic-avian-influenza-h5n/eng/1640207916497/1640207916934
  23. Primary control zone 2 https://inspection.canada.ca/animal-health/terrestrial-animals/diseases/reportable/avian-influenza/detection-of-highly-pathogenic-avian-influenza-h5n/control-zones/eng/1648851134912/1648851359195
  24. Primary Control Zone 1 https://inspection.canada.ca/animal-health/terrestrial-animals/diseases/reportable/avian-influenza/detection-of-highly-pathogenic-avian-influenza-h5n/control-zones/eng/1648851134912/1648851359195
  25. Primary control zone 1 https://inspection.canada.ca/animal-health/terrestrial-animals/diseases/reportable/avian-influenza/detection-of-highly-pathogenic-avian-influenza-h5n/control-zones/eng/1648851134912/1648851359195
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