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Pandemic Potentials Blog

H5N1 HPAI Turkey Farm Martin01 County Indiana

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On December 12, a commercial turkey flock in Daviess County was determined to be at high risk of HPAI exposure. To reduce the risk of disease spread, Daviess2 was depopulated and has been quarantined. The Daviess2 production site is associated with the Daviess1 flock that tested positive for the disease on December 11.

The USDA National Veterinary Services Laboratory confirmed a diagnosis of the H5N1 virus in the Daviess1 flock.

County & Flock #: Daviess2

Flock Size: 27,083

Type of Operation: Commercial Turkey

Status: Quarantined

Control Area: N/A

Surveillance Zone: N/A

STATEWIDE SUMMARY

COMMERCIAL FLOCKS:   

   Affected premises = 11

NON-COMMERCIAL FLOCKS:   

   Affected premises = 5

TOTAL NUMBER OF BIRDS AFFECTED:    

   Commercial Turkeys: 210,210   

   Commercial Ducks: 17,703   

   Non-Commercial: 466

Edited by niman

  • niman changed the title to H5N1 HPAI Turkey Farm Martin01 County Indiana
  • Author

CURRENT SITUATION   

CORRECTION:  The previous update referenced a Daviess2 flock; however, it should have read Martin1. At this point in time, a second flock in Daviess County has NOT been identified.

On December 12, a commercial turkey flock in Martin County was determined to be at high risk of HPAI exposure. To reduce the risk of disease spread, Martin1 was depopulated and has been quarantined. The Martin1 production site is associated with the Daviess1 flock that tested positive for the disease on December 11.

The USDA National Veterinary Services Laboratory confirmed a diagnosis of the H5N1 virus in the Daviess1 flock.

County & Flock #: Martin1

Flock Size: 27,083

Type of Operation: Commercial Turkey

Status: Quarantined

Control Area: N/A

Surveillance Zone: N/A

STATEWIDE SUMMARY

COMMERCIAL FLOCKS:   

   Affected premises = 11

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